Signed in as:
filler@godaddy.com
Signed in as:
filler@godaddy.com
9am - 8pm Tuesday/ 9am - 9pm Wed - Sat/ 12pm - 6pm Sunday
Italian Cured Meats Cheese
- Salami with Fennel - Manchego
- Coppa Di Parma - Yorkshire Blue
- Serrano Ham - Taleggio
Accompanied by artisan focaccia from Haxby Bakehouse along with balsamic pickled onions, stuffed peppers, artichoke, tomorosso, roquito pepper pearls & balsamic onion chutney.
Olives, stuffed peppers, balsamic onions, artichoke hearts, tomorosso & cornichons
Haxby Bakehouse bread with Sicilian olive oil & balsamic
Haxby Bakehouse bread with delice de bourgogne & honey
Extra large Nocellara olives
Various Pipers
3 Cheese Flight - 21.00
- Taleggio with Ferghettina Franciacorta
- Black Bomber Mature Cheddar with On Borrowed Time Chardonnay
- Manchego with Juan Gill Monastrell
5 Cheese Flight - 33.00
as above plus:
- Comté with Cape Coral Rosé
-Roquefort with Sauternes
All cheese is also available to take home and enjoy too!
JORVINE MARGHERITA - 10.00
San Marzano tomato base with mozzarella & fresh basil
GARLIC BREAD WITH GARDEN HERBS - 8.00
Garlic, parsley & chive butter with a touch of mozzarella & a drizzle of Sicilian olive oil, fresh herbs.
FENNEL SALAMI, GRILLED ARTICHOKE & OLIVES - 12.00
Finocchio salami, grilled crudo artichokes & green olives on a fresh tomato base with herbs.
BLUE CHEESE, SPICY N'DUJA & TOMOROSSO - 12.00
Blue cheese, spicy pork spread with sun-blushed tomatoes on a san marzano base with
PECORINO, SCHIACCIATA, ROQUITO PEPPERS - 12.00
San Marzano tomato base with mozzarella & Italian sheeps cheese, Calabrian sliced meat & sweet pepper pearls on a tomato base
*menu subject to change/first come first served.
** Also available to takeaway
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